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Our gizzard and giblet processing equipment are second to none in the poultry industry. They’re proven highly efficient and productive systems that are installed in in plants across the United States. For all forms of giblet processing, you can rely on us to deliver optimal performance and yields.
Equipment
Your best choice for speed, performance and low maintenance, our Gizzard Harvester is the industry's finest, with higher yield and recovery than competitor machines.
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Our Gizzard Inspection System is designed with superior operation, low maintenance and optimum yield in mind.
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Our Automatic Gizzard Defatters remove excess fat and contamination from gizzards.
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Our cutting and skinning equipment harness best-in-class technology and design for highly effective in-line processing. Our equipment also features positive-feed indexing capabilities that keep birds upright and properly spaced for smooth and drag-free processing.
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Our heart and liver harvesting equipment are designed for high productivity while cutting and trimming arterial material and fat to increase the value of the finished product. They reduce labor requirements associated with manual trimming while improving product consistency.
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Our Giblet Chillers are designed to rapidly reduce the temperature of small poultry parts such as edible organs, feet, and necks by immersion-chilling combined with variable agitation.
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Our Automatic Giblet Wrapper wraps giblets ⎼ including hearts, livers, gizzards and necks ⎼ individually at a rate of 100 packages per minute.
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Our Water Changer system for giblets uses a stainless steel screen (rodded or wedge wire) to separate the water and giblets. The screen is easily removed to ensure proper cleaning and the entire unit is constructed of stainless steel, too.
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The Murzan Pump is one of a few pumps specifically engineered for use in harsh meat and poultry processing environments.
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